Recipe: Appetizing Ikan Tilapia Goreng Bawang Putih & Salad Mangga Muda (Pla Tod Kra-tiam)

Ikan Tilapia Goreng Bawang Putih & Salad Mangga Muda (Pla Tod Kra-tiam).

Ikan Tilapia Goreng Bawang Putih & Salad Mangga Muda (Pla Tod Kra-tiam) You can have Ikan Tilapia Goreng Bawang Putih & Salad Mangga Muda (Pla Tod Kra-tiam) using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients of Ikan Tilapia Goreng Bawang Putih & Salad Mangga Muda (Pla Tod Kra-tiam)

  1. You need of Bahan perap ikan.
  2. You need of ekor ikan tilapia.
  3. It's of bawang putih,kisar.
  4. You need of sb tepung gandum + 2 sb tepung jagung.
  5. You need of sb lada putih biji, kisar.
  6. You need of st garam.
  7. You need of Minyak untuk menggoreng.
  8. It's of Bahan Sos Mangga Hijau.
  9. Prepare of mangga hijau masam dicincang panjang2/hiris.
  10. Prepare of biji bawang merah kecil.
  11. It's of sb air limau nipis.
  12. You need of sb sos ikan.
  13. Prepare of st gula pasir.
  14. You need of @2 st cili padi dihiris halus.
  15. It's of ketumbar dihiris halus (optional).
  16. You need of Bawang putih goreng.
  17. Prepare of bawang putih hiris halus.
  18. You need of sb tepung beras.
  19. You need of st lada sulah.

Ikan Tilapia Goreng Bawang Putih & Salad Mangga Muda (Pla Tod Kra-tiam) step by step

  1. Pes bawang putih: Tumbuk/kisar kasar bawang putih dan lada putih bersama garam..
  2. Ikan: sapu pes bawang putih pada keseluruhan ikan, perap 20-30 minit. Gorengkan garing..
  3. Bawang putih goreng: bawang putih dihiris halus digaul bersama tepung beras dan lada sulah digoreng sehingga keemasan dan ditabur atas ikan goreng tadi.(goreng perang sikit je..tapi saya je suka garing byk 😁).
  4. Sos mangga/tomato: campurkan semua bahan sos..
  5. Cara menikmati: hidang sos mangga/tomato bersama ikan goreng bawang putih..

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