How to Cook Appetizing Roti Benggali

Roti Benggali.

Roti Benggali You can have Roti Benggali using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Roti Benggali

  1. You need of air.
  2. You need of bj telor.
  3. You need of sk garam.
  4. Prepare of sb gula.
  5. You need of sb susu tepung.
  6. You need of sk k-fine cream.
  7. It's of mentega.
  8. It's of Tepung roti.
  9. You need of paket kecil yis.

Roti Benggali instructions

  1. Uli bahan-bahan. Rehatkan setengah jam. Buang angin..
  2. Bentukkan doh dan masuk ke dalam loyang.
  3. Bakar dlm oven 200C selama 25 minit.

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